Aerial View of Downtown Washington DC © Wikicommons
Zaytiniya is the place to go in Washington, DC for delightful mix of Lebanese, Turkish and Greek cuisine. Chef José Andrés uses his intrinsic knowledge of Mediterranean-style cooking to develop a modern and authentic menu. Traditional techniques and ingredients are combined with the chef’s creativity to take Eastern Mediterranean cuisine to new heights. The food is served ‘mezze’ style on small sharing plates and Zaytinya offers the only exclusively Eastern Mediterranean wine list in the United States.
Zaytinya, 701 9th Street NW, Washington, DC, USA, +1 202 638 0800
Busboys and Poets was created with the intention of being a community gathering place were culture, art and politics can come together to inspire social change. The name is a direct reference to Langston Hughes, who worked as a busboy before becoming a famous poet. In addition to fostering creative minds and promoting cultural connections, Busboys and Poets is environmentally friendly and serves organic, cage-free eggs and grass-fed, free-range local beef . There are many vegetarian, vegan and gluten-free dishes available at all times of the day.
Busboys and Poets, 1025 5th Street NW, Washington, DC, USA, +1 202 789 2227
Tryst prides itself on having ‘no corporate coffee, no matching silverware’. It aims to be something different from traditional cafes and coffee chains. Tryst offers a place where people can come together to enjoy delicious specialty coffee. In addition to serving freshly brewed coffee, Tryst also offers visitors an array of pastries, breakfast options, comfort foods, sandwiches, salads and alcoholic beverages. Tryst has a full calendar of events happening every night including Classic Movie Tuesdays, Throwback Thursdays and Sunday Study Hall. It is both a great place to work and study, as well as a cozy spot to enjoy a night out with friends.
Tryst, 2459 18th Street NW, Washington, DC, USA, +1 202 232 5500