The 10 Best Restaurants In Scarborough, Maine

Serving some of the finest, freshest fish and shellfish in town and appropriately located right on the waterfront, Rising Tide is one of Scarborough’s best-loved seafood restaurants. With gorgeous views out over the harbor where clam diggers till the shores and lobstermen land their daily catch, this is the ideal location to sample local seafood. Try Rising Tide’s seafood chowder appetizer – a classic New England-style chowder with fresh clams, haddock, shrimp and scallops – followed by the fresh Maine lobster dinner, steamed to perfection and served with sides including coleslaw and potato salad.

Owned by chef Pop and his family, Thai 9 serves dishes like classic pad thai, crispy spring rolls and stir fries. Alternatively, opt for one of the restaurant’s more exotic southern Thai-style seafood dishes like the stir-fried yellow curry made from shrimp, calamari, scallops and green mussels sauteed with onions, celery, tomato, egg, carrot, bell pepper and scallion.

While it’s not a restaurant by strict definition – it’s actually a local, family-owned seafood market – Pine Tree Seafood & Produce is much-loved for its rolls, fishcakes and chowders sold fresh in-store daily. As Pine Tree Seafood & Produce works closely with local fishermen, you’re guaranteed food full of local flavor whether you’re shopping for fresh seafood (lobster meat, premium Atlantic salmon and dry sea scallops included) to cook at home, or looking for a quick snack on the go.

Clambake Restaurant is one of the town’s most legendary eateries. Family-owned and family-friendly, the Clambake is located next to some of the area’s most beautiful beaches – the famous, bustling Old Orchard Beach and the more serene Pine Point Beach – and a perfect pit stop after a day at the seaside. On the menu you’ll find everything from fresh Maine lobster and clam chowder to wraps and club sandwiches, though for a real taste of Clambake order the hearty Fisherman’s Plate Dinner brimming with shrimp, haddock, fried clam strips, scallops and whole bellied clams.

Located a short drive from Scarborough Beach State Park on the picturesque peninsula known as Prouts Neck, The Chart Room is the resident pub at the beautiful, historic Black Point Inn. The Chart Room’s menu is upscale ‘pub-style with a Maine twist’ – think Damariscotta oysters with cucumber granita and the BPI Burger with Archer Angus Farm grass-fed beef, lettuce, tomato, onion, fries and a choice of cheese.

Bayley’s Seafood Restaurant serves traditional Maine fish and shellfish in laid back digs with picnic tables perfect for casual summertime dining. On Bayley’s fish focused menu you’ll find everything from clam chowder and shrimp stew to lobster rolls and fried sea scallops and a Maine Dinner section where you can choose from dishes like lobster mac ‘n’ cheese or Maine shrimps with French fries and coleslaw. If you try just one thing, make sure its Bayley’s signature homemade clam cakes made with clams caught by local fishermen on neighboring Pine Point Beach.