Di Vino
With a Roman co-owner and a chef from the Liguria region of Italy, it’s no wonder Di Vino serves up some of Byron Bay’s leading Italian food. This homey restaurant and wine bar is situated in the centre of town and has patio doors that open onto a large terrace for a refreshing sea breeze. The menu features bona fide Italian comfort food like tagliatelle, ravioli and panna cotta, as well as more imaginative meals like wild boar ragu and vegetarian pumpkin lasagna. Complete your meal with natural wine from Italian and Australian producers and you’re in for a treat.