Though Argentina might be South America’s best-known wine producer, Uruguay produces some succulent grapes that make for tasty vintages. If you’re planning a trip and enjoy a glass or two, check out these wineries in Uruguay for a must-visit experience.
The modern building of the Bodega Garzón perfectly represents the winery’s view on viticulture, as they are using the most current technology to perfect the process of wine making. The town of Garzón could not be more opposite, as it has remained the same for decades. Try a Uruguayan classic like the Tannat, and pair it with a succulent piece of beef from the terrific on-site restaurant.
‘I came, I drank, I conked out’, could be the appropriate slogan for this winery that also functions as a wine lodge, where you can stay overnight in your own gorgeous room with views of the winery, named appropriately not after numbers, but wine varietals. If you like a dark powerful red, rent the Tannat room, enjoy the events and tastings on site, and eat at the gorgeous, vintage, rustic wood restaurant.
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