Uncle

Pig’s ear may bind them but Uncle’s Carlisle Street and Collins Street restaurants are more like siblings than twins. The menus between each venue differ slightly, however. Both offer delicious, unpretentious Vietnamese dishes, including lime-cured hapuka with pomegranate heaped on betel leaf, Tofu banh mi and Pho Bo. Uncle also boasts an impressive cocktail menu, and take-away is available from both restaurants.