Sartori Cheese
Sartori Cheese has been a driving force behind Wisconsin’s growing international recognition as a cheese powerhouse since it began crafting cheese in 1939. In 1970, for instance, Sartori was the first in the U.S. to export cheese to Italy and Japan, and in 2006 its SarVecchio® Parmesan was featured in Businessweek magazine as one of the ‘Products that Rival Europe’s Best.’ Sartori recently added several more international awards to its collection, including first place for ‘Best of Class’ with its extra-aged Asiago and its SarVecchio® Parmesan at the 2014 World Championship Cheese Contest, and Best USA Cheese for its family heirloom Parmesan at the 2014 International Cheese Awards.
Sartori Cheese, 107 N Pleasant View Road, Plymouth, WI, USA, +1 800 558 5888