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Boutique bakeries have long been part of the Tel Aviv scene. Many of them are well-kept secrets, known only to locals who frequent them on an almost daily basis. We take a look at the tastiest bakeries, serving up sweet treats to eat.
Le Moulin is a French-style boulangerie offering a wide range of sourdough breads and scrumptious pastries. Although tiny and somewhat unimposing, there is sufficient space inside to stop for a quick coffee and a pastry or baguette sandwich. This is especially advisable if you are planning to purchase items for home consumption, otherwise they stand no chance of making it home in one piece.