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Homemade Pasta Cooking Class

Florence, Italy

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Overview

3 hoursMobile & paper tickets accepted

When travelling to Italy you immediately think on its impressive culinary traditions. Do not miss the opportunity to learn how to prepare a fresh homemade pasta with our local Chef. Get the opportunity to work the various types of ingredients necessary for making fresh pasta, to discover the techniques and secrets behind the ancient Italian tradition of homemade pasta making.
Enjoy a lunch based on what you've prepared in good company and with local wine.

What's Included

  • Small Groups Only with a maximum of 16 people
  • Professional Chef
  • Lunch with what you've prepared plus wine
  • Prepare: fresh pasta, sauces and dessert

What To Expect

This course is perfect for those of you who wish to learn the basis of Italian traditional handmade Pasta while having fun and learning interesting things and anecdotes. Participants will learn directly from the Chef, the techniques used in handling fresh pasta, including using the polling pin and machine. You will prepare fresh egg pasta along with three different sauces and a typical Italian dessert. The course ends with a beautiful lunch with the dishes made, in our wine cellar.

Sample Menu

The Location

Where To Go

Via dei Velluti, 20R, 50125 Firenze FI, Italy

Departure time

11:30 AM

Location

Florence, Italy

Return details

Returns to original departure point

Additional Information

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Near public transportation
  • • Please specify any dietary restrictions at time of booking. We can accommodate all the requests as long as we receive it at time of booking
  • • This is only for small groups with a maximum of 16 pax. Minimum 2 are required to activate the experience.

Cancellation Policy

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Florence

Homemade Pasta Cooking Class

From $71.58
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