Washington, D.C. is well-known for its monuments and cherry blossoms. What you don’t want to miss out on, however, is the amazing food scene. Create your D.C. foodie bucket list with these 10 delicious plates
Move over, apple pie. America has a new favorite – and it’s Momofuku’s Milk Bar’s crack pie. It earns its name for its addictive salty-sweet combo that will make you come back for more.
OMG !!!!! It’s been a long time. Now that the weather is more nicer, I can probably swing by every weekend now. @georgetowncupcake #GeorgetownCupCake #LOVE #ArlingtonVA #JE55ICA #imcoollikethat #aloha #hawaiinei? #Havaee #Shaka #Shakaforlife #shakethatshaka #Thankful #Greatful #blessed #lifeisbeautiful #lifeisgood #goodvibes #Love
A post shared by Jessica Revaz (@iamsurfchiq83) on Apr 22, 2018 at 3:37pm PDT
Nothing will warm your soul like a bowl of Greek Deli’s Avgolemono (chicken lemon) soup. This dish is made daily and sells out fast. It’s comforting, fresh and will leave you wanting seconds.
It is a sin to come to D.C. and not eat oysters @oldebbitt. #oysters
A post shared by John Curtas (@johncurtas) on Apr 22, 2018 at 6:41pm PDT
This 18th Street icon has perfected the art of late-night dining. Prevent hangovers (or cure them in the a.m.) with an order of breakfast tots: sautéed onions and mushrooms, bacon, cheddar, jalapeños, and two eggs any style on top of tots. Yum!
Don’t forget that we deliver! Order now through @dukescounter’s website or through @trycaviardc! (Photo credit: @chewandcheer)
A post shared by Duke’s Grocery (@dukesgrocery) on Apr 19, 2018 at 4:00pm PDT
The Proper Burger at Duke’s Grocery brings a taste of London to the capital. Sorry vegetarians, this delightful dish isn’t for you. It has angus beef, melted gouda, pickles, red onion, and sweet chili sauce all stuffed into a brioche bun.
Green Hat Gin
#DrinkLikeALocal #HappyHour is on here at @hankscocktailbar in #petworth for #GinWeek and the cocktails are flowing. Come on through!
A post shared by New Columbia Distillers (@dcdistillers) on Apr 11, 2018 at 2:41pm PDT
While not technically a dish, Green Hat Gin is distilled in Washington, D.C. by New Columbia Distillers. The gin offers a crisp and evergreen flavor. Visit the distillery on Saturdays for free tastings and tours and pick up a bottle to take home.
Checked out Federalist Pig on a Saturday around 5 and didn’t have to wait long despite the steady traffic of people. Shared a sampler platter of ribs, pork shoulder, and brisket (sides: mac and cheese, fries, Texas toast) Hands down the best bbq in the city. The garlic bbq sauce was a great accompaniment, even though the meat was great on it’s own. I would 100% go back and have them cater my next party! (Also, the fries were amazing, and I don’t even like fries that much.) Go early in the day before they run out of meat!! …………. #foodstagram #fedpig #foodies #foodgasm #foodie #foodphotography #brisket #bbq #barbecue #ribs #pork #porkshoulder #texastoast #toast #condiments #bbqsauce #garlic #macandcheese #yummy #best #meat #pig #more #delicious #butcher #dc
A post shared by // DC (mostly) Food & Drank // (@thentherewasfood) on Apr 4, 2018 at 7:55am PDT
Get ready to pig out at Federalist Pig in Adams Morgan. This barbecue restaurant serves up wood-smoked meats and mind-blowing sides. The Pitmaster Special for two is a steal and allows you to try four meats and two sides (we recommend the mac and cheese).
Volcanic Iceland Epic Trip
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