The 10 Best Breakfast Spots In The District, Nashville

Offering delicious brunches every weekend, Acme Feed & Seed is a brightly lit, high ceilinged, open restaurant with a scenic roof deck bordering downtown Nashville’s high rises. You’ll find tasty dishes on their menu like the ‘Beautina Hash’ of two sunny-side-up eggs over slow-cooked brisket, potatoes, and caramelized onions, and the ‘Damn Good’ with fried eggs, pulled pork, pinto beans, and barbecue sauce.

A tasty brunch joint, Another Broken Egg offers healthy breakfast options as well as comfort food favorites. They offer killer omelets like the ‘Lobster and Brie Omelet’ with a cream cheese filling and sautéed lobster meat, topped with a light champagne butter sauce, diced tomatoes, and green onions. They also make a variety of eggs Benedict, like the ‘Crab Cakes Cavallo’ with jumbo lump crab cakes, two poached eggs, and Andouille sausage infused hollandaise sauce with diced red bell peppers and green onions.

Capitol Grille does Southern food sustainably, sourcing food locally and using grass-fed beef for its meat dishes. For breakfast, you can order scrumptious meals like the ‘Tennessee “Jack” Egg Sandwich’ with Jack Daniel’s whiskey infused toast, a pan-fried egg, jowl bacon, and tomato gravy, and the ‘Sock Sausage Biscuits’ with house-cured sock sausage, whole grain mustard gravy, and buttermilk biscuits. It’s located inside the Hermitage Hotel, a historic Beaux-arts style building.

Using fresh herbs and vegetables for their delectable omelets, completing their pancake dishes with eggs and your choice of meat, and offering tasty eggs Benedict, Garden Brunch Café is a stellar place to go for breakfast near The District. You can order delicious dishes like the ‘Fiesta Omelet’ with turkey sausage, green peppers, cheddar, onions, and jalapeno peppers and the ‘Champagne Apple French Toast’ – French toast finished with a special savory green apple and champagne topping.

A coffee shop and breakfast joint, Frothy Monkey is a friendly neighborhood cafe that serves tasty food made with fresh locally grown ingredients. On their breakfast menu, you’ll find dishes like the ‘Plain Jane’ bagel sandwich with farm eggs, baby swiss, and tomato, and the ‘California’ with two fried eggs, avocado, and sprouts atop sourdough toast, served with house-made salsa.