The 10 Best Restaurants In New Orleans' French Quarter

Chloe McKenzie

New Orleans’ French Quarter is a historic area, steeped in history and culture and renowned for its amazing restaurants and authentic New Orleans cuisine. This is a place where cultures come together to create something new and exciting. Read ahead for our list of the French Quarter’s 10 best restaurants.

A Creative Commons Image: Cafe Amelie

1. The Golden Feather

Art Gallery

The Golden Feather is an eclectic, hidden gem located in New Orleans’ historic French Quarter, and the food served reflects the city’s fusion-based vibe. Combining elements of both West African and Caribbean flavors, The Golden Feather offers a unique taste experience, not to mention the opportunity to experience the traditions of the Mardi Gras Indian culture first-hand. Located in the historic Congo Square, the co-owner, Shaka Zulu, is a Mardi Gras Indian chief himself and he is only too happy to sit down with tourists and locals alike to share his wealth of knowledge on this fascinating culture.

2. Beachbum Berry's Latitude 29

Restaurant, Polynesian, Asian, Beer, Wine

Beachbum Berry’s Latitude 29 is the French Quarter’s premiere Hawaiian beach restaurant. The owner is Jeff ‘Beachbum’ Berry, and he has spent over 20 years rediscovering, republishing, and sometimes revising old and forgotten tiki cocktail recipes. If you are in the market for an unusual or rare tropical cocktail, then Beachbum Berry’s Latitude 29 is your best bet. The fun and tropical ambiance, combined with the playful Polynesian-Asian fusion cuisine, offers a fun alternative twist to the traditional local fare.

3. Restaurant R'evolucion

Restaurant, American, Cajun, Seafood

Oysters at Restaurant Revolution
courtesy of Restaurant R'evolution.
Restaurant R’evolucion has become something of a classic in the French Quarter, attracting both locals and tourists, and the fare served is cooked by one of the most well-known and decorated chefs in New Orleans. Chef John Folse has won over 20 different awards for his cooking over a 30-year-long career, and he specializes in traditional Louisiana ingredients served up with a twist. The ambiance in Restaurant R’evolucion is one of casual elegance, perfect for a special occasion.

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