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Top Places To Try Peach Cobbler In Georgia, USA

peach cobbler
peach cobbler | Svitlana | Unsplash | Svitlana | Unsplash

In the Southern States, a cobbler is a large pie consisting of fruit filling and both a top and bottom crust, in the Deep South it comes with a large scoop of vanilla ice cream. Georgia has long been famous for its delicious peaches, which makes Georgia is one of the best places to try peach cobbler in the United States.

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Ivy’s Heavenly Cobbler, Decatur

Bar, Dessert

Ivy’s Heavenly Cobbler has a touching story behind its inception. It all started 25 years ago when the founder was a teenager whose father was remarrying. She didn’t take well to her new stepmother until she made her peach cobbler. A few years later, her stepmother passed away. Ten years after that, the founder lost her job. She borrowed some money and made the peach cobbler to sell, and the rest is history. A large part of what makes this cobbler so tasty is that the crust is made entirely from scratch, and the cobbler has met with rave reviews from people all over the country. You can get Ivy’s Heavenly Cobbler at Twisted Soul Bar and Kitchen, or you can order online.

Mary Mac’s Tea Room, Atlanta

Restaurant, Tea Room, American, Vegetarian, Gluten-free, $

Mary Mac’s Tea Room serves all your classic southern comfort foods. Come here for buttermilk fried chicken, black-eyed peas, corn bread, giblet gravy, collard greens, creamed corn, ribs, fried green tomatoes, and of course, peach cobbler. In addition to the peach cobbler, Mary Mac’s makes seasonal variations like blueberry cobbler. Be sure to order your cobbler à la mode for the full experience. The 1945-era interior is as homey as the food itself. It’s an iconic establishment steeped in rich history that draws tourists and locals alike. The Dalai Lama even paid a visit to Mary Mac’s in 1995.

Stone Soup Kitchen, Atlanta

Stone Soup Kitchen is nestled in a quaint brick building in Atlanta’s historic district. It’s definitely one of the city’s best spots for brunch. They make late-morning breakfast items like biscuits and gravy, breakfast burritos and a tasty bloody Mary. Finish your meal with a bowl of homemade peach cobbler with fresh whipped cream. Many say the cobbler at Stone Soup Kitchen is the best they’ve ever had! Stone Soup Kitchen serves a variety of other yummy baked goods as well. Sit out on the patio on a sunny morning. The interior is cozy and cool for days when it’s a bit too hot for dining al fresco. Take note that Stone Soup provides lots of fun events like live folk music and doggie parties. Find out more on their website.

Roaster’s Rotisserie, Atlanta

The primary attraction of Roaster’s Rotisserie is, you guessed it, rotisserie chicken. In addition to the award-winning slow-roasted chicken, they also prepare other selections of meats like ribs, meat loaf, and beef brisket. Adolfo’s white chicken chilli is worth trying, too. All ingredients are fresh, and most menu items come with a generous portion of rolls and cornbread. Aside from all this, the reason Roaster’s Rotisserie made our list is that they serve an indulgent peach cobbler subject to much acclaim. The understated interior makes for a relaxed and pleasant place to enjoy a leisurely meal of Southern favourites.

Crystal Beer Parlor, Savannah

Restaurant, American, $

Crystal Beer Parlor is located in an old grocery store that was built at the turn of the century. It has been in operation since 1933. Today it serves a mix of American barbecue and Greek cuisine. There are 26 beers on tap, and many of them are regional microbrews. The ‘Gawgia Peach Cobbler’ is served hot with a big scoop of vanilla ice cream in the center and a sprig of fresh mint as a garnish. Here, this dessert tends to draw a crowd, but the wait is certainly worth it because this is some of the best in the entire state.

Sisters of the New South, Savannah

Sisters of the New South offers Southern classics in a rustic, antique-filled space. There is even a peach tree mural. Come here for traditional foods of the region like liver & onions, oxtails, okra, fried oysters, yams, and smothered shrimp. They also serve breakfast and can even cater for events. The food is served buffet style. Sit beneath the painted peach tree and get an order of their finest peach cobbler around for dessert. It is served with a soft, starchy crust in a sugary sweet, peachy sauce. You may also want to sample the homemade apple pie.

Soho South Café, Savannah

Cafe, Restaurant, American, $
Soho South Café is a must visit if you’re in the Savannah area. It’s a café located in a large warehouse that showcases all that is quintessential to true southern charm, which gives it the perfect atmosphere for savoring your cobbler. Its eclectic interior includes saplings planted right inside the restaurant, quaint tables & chairs, rustic antique décor, and even a grand piano with a live piano player. Try the Monte Cristo sandwich, grilled cheese & tomato soup, crab cake or shrimp and grits as an entrée. In addition to the delicious peach cobbler on offer at Soho South Café, for dessert you might also like the decadent Georgia pecan pie.

The Colonnade Restaurant, Atlanta

Restaurant, American, Vegetarian, Vegan, $

The Colonnade Restaurant is one of the oldest restaurants in Atlanta. It’s been open since the 1920s. Its interior is simple and folksy. Their peach cobbler comes served in a pretty glass dish with vanilla ice cream. The coconut or chocolate cream pies are quite yummy as well. The knuckle sandwich filled with lobster meat and marinated tomatoes is also delicious. Other delicious entrees include turkey with gravy, fried chicken, fresh shrimps, and salmon croquettes. If you’re in Atlanta on a visit, this is a good place to get an authentic experience of southern cooking. The Colonnade Restaurant was even featured on the Food Network television show, Diners, Drive-ins and Dives. Be warned, this restaurant is cash only.

Buckner’s, Jackson

Restaurant, American, Vegetarian, Vegan, $

Buckner’s offers some of the best southern cooking in all of Georgia. The atmosphere of this family operated establishment is folksy and unpretentious. It serves essentials like fried chicken, cream corn, collard greens, sweet tea, and some of the best peach cobbler you ever had. The food here is so good you might not be able to stop yourself from delving into second or even third helpings of cobbler and other southern treats! The secret in this cobbler is in its delicious crust. Tasting this delicacy will leave a lasting impression. Staff and customers alike are cheerful and friendly. The mood is infectious!

About the author

Lily is a freelance writer and self-proclaimed social activist who recently moved to Berlin for love. You can find out more about her work at lilycichanowicz.com or via Twitter @liliaceaeflora.

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