The Best Pizzerias In Miami, USA

Andiamo is Italian for “go”, which is exactly what you should do if you find yourself outside Andiamo! Pizza’s here are cooked in an authentic brick, wood-fired oven to achieve that perfect crust consistency every time, and toppings and styles are influenced by different cities and states around the world. If you’re in a Grecian mood you can order the Athena pie, made with fresh spinach and feta cheese. If you’re in a tropical mood opt for the Hawaiian pie, topped with fresh pineapple and home-cured ham.

There’s a place to go in Miami if you want authentic Roman-style pizza, and that’s Pizzarium. Roman-style pizza is known for its airiness, using a light flatbread-like crust and a select amount of toppings. Pizzarium prides itself on thirty years of industry experience and a passion for the Italian gourmet. They use a special Roman technique to knead dough made from imported wheat and soy flours, a pinch of sugar, and plenty of water and yeast. That’s why Pizzarium’s pies are not only delectable, but also quite healthy, never an artificial colour or flavoring in sight!
Address and telephone number: 69 E Flagler St., Miami, FL 33131 +1 (305) 381-6025 Skyline Lights of Miami | © Wyn Van Devanter/Flickr

Pizza Johny’s is the pizzeria you go to when you want the good stuff. There’s no pretension and no frills, just authentic New York-style pizza made by a native New Yorker. The real secret to Pizza Johny’s cult following is the owner’s incredible attention to detail; he makes sure each pie is seasoned just right, that the garlic rolls are baked to a crisp, and that the lasagne has just enough sauce to be perfect. Locals love to rave about this hole-in-the-wall joint with pies so good that it rivals even the most high-end Miami restaurants.

If Roman-style pizza isn’t your kind of pie, head over to Stanzione87 for a bite of genuine Neapolitan flair. Celebrating the simplicity of Italian ingredients, the classic pizza napoletana is made from San Marzano tomatoes, mozzarella di bufala, and topped sparsely with basil leaves. The fragrant aroma is enough to get your mouth salivating, but combine that with the delectable array of authentic Italian toppings like porcini mushrooms and fresh arugula and you’ll be converted to a lover of all things Neapolitan.

Two Brothers is an authentic ode to the rustic and retro charm of old-fashioned pizzerias in the heart of Italy. Come here for piping hot pizzas served family-style on red-and-white checkered tablecloths, just like they do in old Italy. The options for pizza are seemingly unlimited, considering you can get just about any topping under the sun; choose from the classics menu, with plenty of vegetarian options, or pick something from the gourmet menu and feast on pies with fresh seafood, imported tomatoes, Greek olives, and French cheeses.