The 12 Best Street Food Markets in Berlin

From 5pm every Thursday at Markthalle Neun, in the Kreuzberg district, Berlin’s street-food experts congregate to dish up some of the very best food and drink from Germany and beyond. The large hall is buzzing with independent stalls, all adding their own flair and flavours to the proceedings. You might pick up Mexican tacos, artisanal hotdogs, Chinese dumplings or freshly made pasta – what’s on sale is pan-global and it’s always good. Pair your produce with a craft beer or wine – there are international and local recommendations aplenty – as well as fresh juices or soft drinks. Recently voted one of the hottest food spots in the country, Street Food Thursdays really is Berlin with bite. The East Meets West Berlin food and walking tour ends up in Kreuzberg, so if you’re booked in on a Thursday, the stars will have aligned perfectly.

Markthalle Neun isn’t just the location for one awesome street food market, but two! This one isn’t the most frequent, but get there on the right day (every third Sunday of the month) and you could be lucky enough to grab a bite at the illusive Breakfast Market. Organized by the same masterminds behind Street Food Thursday, this is quite simply the same event but for breakfast and brunch foods. Ever wonder what Peruvians, Yemenis or New Yorkers eat for breakfast? This is your chance to find out and sample it all.

While RAW is predominantly a flea market, selling everything from clothing to antiques, home decor and jewellery, this is a spot that paints a vivid picture of Berlin’s past and present. Luckily, there is also a great little street food scene here, with an excellent variety of German and international cuisines on show, catering to veggies and vegans as well as full-blooded meat eaters. You’ll start your culinary adventure here on the Berlin Walking Food Tour With Secret Food Tours.

Germany is famous for its fairytale festive markets that offer a pure hit if Christmassy dopamine. While these markets are filled with handicrafts stalls selling everything from hand-painted baubles to wooden toys, it’s the food that really steals the show. Grab a steaming cup of glühwein (mulled wine) and try to choose just one meal for the evening. From classic smoked wurst (sausages) to reibekuchen (Potato Pancakes), Käsespätzel (Mac n’ Cheese) and more modern international fare, choosing is the hardest part. Book a spot on a Christmas market tour to discover the very best of Berlin’s festive stalls, sampling a range of classic Christmassy snacks.

Internationally known for the (in)famous park karaoke session and flea market, Mauerpark attracts lazy-Sunday Berliners and strolling weekend visitors to the raffish district of Prenzlauer Berg. Join them and you’ll have a blast, rummaging for secondhand bargains, serenading the crowd with your best (or worst) Abba rendition, and tucking into all kinds of treats bought from the food market. Whether you’re in the mood for Japanese, German, Chinese, Spanish, Polish or Korean – or you just fancy a hangover-busting portion of perfect French fries – you’ll find a little bit of what you fancy definitely does you good at this vintage weekend wonder.

Unravelling along the Maybachufer canal every Tuesday and Friday is the Turkish Market, a Kreuzkölln institution. Locals love it for the sheer variety of fresh Turkish and Middle Eastern produce and street food. The yells of vendors calling out special prices to the shuffling crowds are transporting, as are the gorgeous aromas of cooking and pungent spices, drifting from the white tents: Istanbul in one giddy inhalation. Visitors pack in around small tables to wolf down pillowy breads with piled plates of köfte (meatballs). Just add creamy, garlicky hummus – and enjoy.

For more than two decades, Thai Park has been a Berlin culinary tradition. It’s a rather informal affair, which started with Thai families residing in Berlin gathering in a park in Wilmersdorf each summer to cook and sell their delicious traditional treats. The unique street-food market has become massively popular, and the past few years have seen crowds pour into the park from midday on Saturdays and Sundays to fill up on the best authentic Thai food in the city. Things fire up in summer, as they always have – and carry on for as long as the weather permits.

Every Saturday, among the leafy streets of boho Friedrichshain, sooner or later you’ll happen upon the fizzing food market at Boxhagener Platz. From 9am, vendors begin rolling up to set out their stalls, ready to attract visitors with fresh produce and delicious street-food creations until 3.30pm. There are old-school favourites – for instance, crepes – while that Berlin staple currywurst is ever-present and correct. Every bit as appetising are sizzling portions of grilled fish, crispy, zingy tomato-topped bruschetta and all kinds of homemade jams. For a bellyful of Berlin living, Boxhagener Platz is hard to beat.

History echoes about the cathedral-like dimensions of the Arminiusmarkthalle, which opened for business in 1891. Fully renovated in 2010, it’s now a neighbourhood food hall serving the multicultural area of Moabit, part of central Mitte. As you might expect, it sells fresh produce for weekly shoppers and street food for busy Berliners on the move. Daily, between 8am and 10pm, restaurants fill with nattering friends and business associates, all grazing on global cuisine. Highlights include the Alabama-style ribs at Pignut BBQ and the Austrian schnitzel and blutwurst at Hofladen. When you want to switch from city sights to city bites, this resounding triumph has you sorted.

Part of the street-food scene since 2013, Bite Club shows no signs of cooling down, with new chefs rolling in all the time. The clue’s in the name – the market is a club hosting pop-up culinary experiences around the capital. It has made guest appearances at the Berlinale – the Berlin International Film Festival – and Berlin Food Week. When summer comes, it takes up residence in Kreuzberg in and around the MS Hoppetosse, adjacent to Berlin’s floating swimming pool, the Badeschiff. Living up to its name, Bite Club pumps out music to go with the menus – by which we mean upbeat and very funky.

Every Sunday in the mid-2010s, from noon until late evening, dozens of international food trucks would gather in a post-industrial space in trendy Friedrichshain, a hub for art shows, DJs and live bands. Neue Heimat now focuses on popping up at Berlin’s best-loved cultural events like the legendary Lange Nacht der Museen, when more than 70 museums throw open their doors until 2am. They work with great names in the Berlin street food scene: Tapiocaria, serving smoky Brazilian black bean stew with their namesake cassava-based snacks; or Aftab’s Persian food van, its spiced meaty mains served with aromatic saffron rice, almonds and fresh minty yoghurt.

All vegan and always seasonal, Berlin’s Green Market offers top-notch street food: we’ve enjoyed so many things, memorably the tangy, plant-based sarnies with sauerkraut, mushrooms and garlicky creamed cashews from the VeganOst truck. You must try the Vietnamese bánh xèo coconut pancakes packed with seeds, herbs and shoots from the Toctoc snack van, and keep your eyes peeled for tofu burgers and natural waffles with non-dairy ice cream. The food is served along with music, fashion, workshops and gift stalls. Find it all in the cool biergarten space outside Café Jules in Kreuzberg, near the Gleisdreieck U-Bahn station.