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The Best Healthy Restaurants in Berlin

| © Vladislav Nosick _ Alamy Stock Photo

Thankfully, most cities in the world have caught on to the importance of health awareness and have turned this market into a trendy one. What’s great about that are the healthy restaurants, cafés, and juice shops popping up in every neighborhood around Berlin. We are no longer stuck with the Schrippe, mayonnaise, cheese, and cucumber option; now we have green juices, vegan pizzas, and fresh organic veggies on more and more menus. Berlin is attracting forward-thinking chefs from all around the world, and the Berlin cuisine scene is growing versatile, healthy, and rich in style. That’s why we’ve decided to make a list of the best healthy restaurants in Berlin – this way you can grab a bite to eat, with none of the guilt and all of the pleasure. Did you know – Culture Trip now does bookable, small-group trips? Pick from authentic, immersive Epic Trips, compact and action-packed Mini Trips and sparkling, expansive Sailing Trips.

Daluma

Strawberry juice

If you’re worried about getting the right balance of vitamins and proteins in your meal, Daluma will wipe away all of your food-related anxieties. They offer a raw food menu, with daily fresh pressed juices. Don’t be surprised if by the end of the meal you feel as if your vision has improved, because the freshness of their organic menu can leave you feeling a bit like a superhuman (maybe that’s why they call it superfood).

Weinbergsweg 3, Berlin, Germany, +49 30 20950255

HOLY FLAT!

With a focus on healthy, natural, and environmentally-friendly cuisine, this restaurant blends European, Middle Eastern, Central, and South American flavors into a delightful menu. It’s a paradise for real vegetarian and vegan food enthusiasts. From nourishing bowls to inventive plant-based dishes, HOLY FLAT! is the go-to destination for those seeking a delicious and sustainable dining experience in Berlin.

From Fit & Organic by Adriana

Vegetarian dish

Nestled in the heart of West Berlin at Olivaer Platz, From Fit & Organic by Adriana is a true haven for health-conscious individuals. Their philosophy of the 70% to 30% lifestyle resonates with patrons, promoting 70% healthy eating while indulging 30% of the time. The emphasis on a healthy cuisine is evident in their menu, featuring appetizers, soups, delightful salad variations, grilled dishes, and seafood. With their unique selling points of incomparable breakfast options, quick business lunches, regional and healthy products, seasonal menu changes, and delectable organic ice cream, From Fit & Organic by Adriana is a must-visit destination for those seeking a wholesome culinary experience.

Lia’s Kitchen – 100℅ Vegan

Lia’s Kitchen is a haven for those seeking delicious, homemade, and healthy vegan fast food at affordable prices. With their selection of six different large homemade patties, each weighing 140 grams, accompanied by a variety of homemade special sauces, the options are mouthwatering. Additionally, their refreshing and versatile salads, prepared with freshly cut vegetables, are a perfect complement to any meal. It’s evident that every dish is made and served with love, fun, and the highest quality standards at Lia’s Kitchen. A must-visit for vegan food enthusiasts looking for satisfying and flavorful options.

FREA

Noodles of spiralized zucchini, cucumber, cherry tomato, garlic in a creamy pesto from avocado. Raw food for vegetarian.

Berlin’s first 100% plant-based restaurant in the city that focuses on avoiding plastic packaging and promoting sustainability. FREA sources all its food from sustainable ecological farming practices, ensuring that the ingredients are of high quality and environmentally friendly. The restaurant takes pride in producing its own dishes, including handmade pasta and fresh sourdough bread. Additionally, FREA has an in-house composting machine to manage food waste effectively. The restaurant’s motto is “FULL TASTE, ZERO WASTE,” emphasizing their commitment to providing delicious food while minimizing environmental impact.

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