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This Jaw-Droppingly Beautiful Waterfall Is Sadly Closed to the Public, But There's a Campaign to Reopen it

The forbidden waterfall attracts thousands of visitors
The forbidden waterfall attracts thousands of visitors | © Alt Tab Media / Wayward Photography

This gorgeous waterfall would be the perfect place to spend a few hours hypnotised by the splashing water.

Omanawa Falls is located in a secluded cove surrounded by lush green bushland. You can swim in the lake created by the 35-metre plunge waterfall, and even explore a cave behind the sheet of water.

Sadly, the spot is closed to the public. It’s been shut for years due to safety concerns and the fact that Tauranga City Council owns and operates a power station at the base of the falls.

The forbidden waterfall attracts thousands of visitors

Despite this, the site is attracting thousands of illegal visitors a year who are desperate to view the waterfall.

The route to the base of the falls is very dangerous, and involves climbing over fences, descending a vertical cliff face and scrambling down extremely steep paths.

While many manage the hike, there have been incidences of nasty accidents. Since 2013, four people have had to be airlifted to the nearest hospital from injuries sustained during their attempts to access the falls. One person has even been left paralysed.

The local council is considering reopening the waterfall

The council is now considering spending $2.7m on an upgrade to make the falls safely accessible to curious travellers. As it’s a popular Instagram location, visitors are tempted by the unique photo opportunities it provides, keen to show their adventurous spirit by documenting their exploration of this hidden, dangerous location.

Here’s hoping that the falls open soon so everyone can enjoy them safely.

If you love waterfalls, check out the most epic waterfalls in the world, and find out why everyone’s going crazy over these magical falls in the Grand Canyon.

About the author

Alice is always planning her next meal. She studied English at the University of Bristol before getting her Master’s in newspaper journalism from City University London. She worked on Femail at Mail Online for 18 months writing about lifestyle and food and has also worked at Metro.co.uk, The Guardian, Mumsnet and The Sun. After starting at Culture Trip as a Social Content Producer writing travel and lifestyle stories, she was promoted to the role of Food Editor and now specialises in culinary culture, trends and social issues around food. When she’s not writing, eating or travelling, she can be found cooking overly elaborate dinners, reading cookbooks in bed or playing with her cat, Orlando. Her favourite foods include fishfinger sandwiches, burnt caramel panna cotta, Flamin’ Hot Cheetos and oysters.

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