The Best Vegetarian and Vegan Restaurants in Baltimore

The Hummus Corner is an amazing option if you’re looking for vegan and vegetarian food. This establishment specializes in Mediterranean food so be prepared to chow down on falafel, hummus, shwarma, salads or pita wraps. The Hummus Corner’s menu is pretty extensive and it has many meatless options for those who are vegan or vegetarian.

The Land of Kush is a vegan and vegetarian only restaurant. What makes this restaurant so unique is that not only does it provide vegan and vegetarian options, but that it’s soul food themed. This establishment prides itself on not being boring or serving anything tasteless. With menu options such as lentil burgers and baked mac n’ cheese served with vegan cheese, how can you not want to visit this place?

The Charleston Restaurant is the epitome of fine dining. There are three to six-course tasting menus available, with or without wine pairings. The menu ranges from Scottish smoked salmon, to a snail puff pastry tart. This restaurant has various vegan and vegetarian options available and you can inform the wait staff of any other dietary restrictions as well.

Woodberry Kitchen is for an artsy and eclectic crowd. With an upstairs and a downstairs area, it’s as if you’re dining in a rustic barn or an abandoned factory. The food at this restaurant ranges from mushroom and egg noodles, to wheatberries fresh from the oven. Woodberry Kitchen also prides itself on its farm-to-table cuisine.

The Food Market is located in one of Baltimore’s oldest neighborhoods, Hampden. As it is right on the Avenue (36th Street), it receives a great deal of foot traffic, as well as many locals dining here on the weekends. The Food Market is housed in what used to be a former grocery store and it maintains a rustic yet modern vibe. The menu ranges from pan roasted popcorn, to crazy corn.