The Best Pizza In Jacksonville, Florida

With a name like this, you’d expect a restaurant to serve pizzas that are a work of art, and Picasso’s doesn’t disappoint. Customers can choose from a number of styles: the St. Louis has a very thin, square-cut crust with a creamy base, the New York is cooked in a brick oven and is daubed with garlic butter at its edges, and the Mediterranean has extra virgin olive oil and hand-minced garlic in place of tomato sauce. They also have a host of toppings designated as premium or gourmet, like Genoa salami and an exotic mushroom mélange.