Amazing Restaurants In Milpitas California

Home to some of the best restaurants in the South Bay, Milpitas’s diverse restaurant scene is sure to satisfy foodies of all types. Let us take a look at our favorite places to eat in Milpitas.

Did you know – Culture Trip now does bookable, small-group trips? Pick from authentic, immersive Epic Trips, compact and action-packed Mini Trips and sparkling, expansive Sailing Trips.

Banana Leaf

Restaurant, Malaysian, Asian, Fusion, Vegetarian, Vegan, Gluten-free, $
Banana Leaf’s cuisine is a delightful mélange of Malay, Thai, Indian and Chinese. The ambiance is upscale casual with its open kitchen and lively atmosphere, and the place is almost always crowded. They also have dog-friendly outdoor seating. The place is a hit among vegetarians too as there is a different and extensive meatless menu. Must-tries are the Malay satay and pineapple fried rice that comes in a hollowed-out pineapple.

Den Dai Sushi offers authentic Japanese food, including sushi, tempura, teriyaki, and some delicious varieties of Japanese home-style dishes. It places an emphasis on seafood. Crabs, tuna, salmon, yellowtail, escolar, shrimp, freshwater eel, octopus, albacore, scallops, mackerel, whiting, and calamari are some of the varieties featured on the menu. Authentic-style comfort food, gracious service, and a cozy setting make this a sushi-lover’s favorite. The California rolls are highly recommended.

Naan-n-Masala

Cafe, Restaurant, Indian, Vegetarian, Vegan, Halal
Naan-n-Masala is a small mom-and-pop, no-fuss Indian restaurant serving authentic North Indian-style curries and chats. It is a simple cafe, self-service restaurant and is especially popular for its mouthwatering butter chicken, naan, and complimentary chai to wash it all down. The vegetarian and lamb samosas are also highly recommended.

Mikonos Grill

Diner, Restaurant, Greek, Mediterranean, $$
Mikonos Grill offers Greek food that is affordable, fresh, homemade and flavorful. The diner-style restaurant has a casual ambiance with Greek memorabilia such as a flag and a collage of old photos of Mykonos scattered throughout. The restaurant, however, is not about the ambiance but rather the gyros, souvlaki, and falafels. Super gyros and the Greek fries with feta are on the must-try list, along with the baklava.

Mil’s Diner

Diner, American, Vegetarian, $$

Owned and managed by Louie and Roula, Mil’s Diner is an old-school American diner with red booths and laminate tabletops serving basic breakfast and lunch fare. Louie, the head chef, makes the fluffiest omelets in town. Roula, the hostess, is very friendly and makes you feel right at home. Their omelets and Cajun-style sausages are very popular, and the mimosa is highly recommended.

La Milpa

Bar, Restaurant, Mexican, $
La Milpa is a little family-owned Mexican restaurant with a full bar and a weekend mariachi band. They have been around for quite some time, serving home-style Mexican comfort food, and are quite famous for their Mexican breakfast fare. The service and decor are inviting and cozy, creating a family-style atmosphere. The menu includes tamales, soups, quesadillas, burritos, and breakfast. The menudo and the chicken chimichanga remain all-time favorites.

Giorgio’s

Giorgio’s is the place to go for pizza in the South Bay. A single bite into its hand-tossed Quattro Formaggi will show you why. Their menus feature some time-honored southern Italian favorites like veal parmigiana and osso buco. The ambiance is upbeat and trendy with cozy indoor and casual outdoor patio seating. The pizzas here are, no doubt, a must-try, and they have some great vegetarian options.

Dish Dash

Restaurant, Middle Eastern, Vegetarian, $
Dish Dash is a top-notch Middle Eastern restaurant, with an ambiance that is trendy and romantic with inviting Mediterranean decor. There is also an outdoor patio seating area which is perfect for spring and summer evenings. The crowd and the wait time in the restaurant is a testimony to its popularity. Top recommended dishes are the mansaf and baklava. There is a good selection of vegetarian dishes on the menu as well.

Jang Su Jang

This Michelin Guide-recommended upbeat restaurant and bar, with tabletop grilling, offers authentic Korean cuisine. Options include tofu soups, noodles, dumplings, hot pots and more. Complimentary bottomless banchan, watching waitresses cook on the built-in tabletop grill, exemplary service, and delicious Korean fare add to the upscale Korean fine-dining experience. The bulgogi and the seafood pancakes are highly recommended.

Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.

Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.

Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.

Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.

We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.