6 Great Healthy Restaurants to Try in Covent Garden
Clean eating shows no signs of disappearing in London. From Egyptian street food to raw, organic bowls, here are six healthy restaurants that you have to try in Covent Garden.
1. Farmstand
Deli, Restaurant, Healthy
Not only are the folks at Farmstand committed to creating eco-friendly and sustainable food (all their produce is sourced from the UK, they don’t sell bottled water and they endeavour to use only compostable materials for their packaging) but it’s all incredibly healthy too. The menu is gluten-, dairy- and added sugar-free and includes breakfast and lunch options like coconut porridge, rainbow slaw, buckwheat with salsa verde, and fava beans with roasted peppers and pumpkin.
2. Koshari Street
Restaurant, Middle Eastern, Street Food
3. Wild Food Café
Restaurant, Cafe, Healthy, Vegan
Raw and plant-based food is the focus at Wild Food Café, found in Neal’s Yard. They haven’t let those parameters dampen their creativity though as the kitchen draws influence from all over the world, so you can find dishes like watermelon gazpacho, raw pizzette and wild banoffee pie. Yes, you can have dessert and still feel virtuous.
5. Neal's Yard Pride
Restaurant, Healthy
Formerly known as Salad Pride, Neal’s Yard Pride is all about simple, natural and nourishing food. It’s a plant-based spot and everything is dairy-, gluten- and refined sugar-free. The drinks menu contains organic juices, shots, smoothies and a range of super-lattes. As well as a selection of salads and soups, you can build your own bowl using everything from roasted celeriac to buckwheat and fermented cardamom carrots.
6. Indigo at One Aldwych
Hotel Restaurant, Restaurant, British, Gluten-free
You wouldn’t necessarily expect an in-house restaurant at a top West End hotel to serve up health-conscious food but that’s exactly what you get an Indigo at One Aldwych. The entire menu is gluten- and dairy-free, something head chef Dominic Teague has done without compromising on taste and produce. It may not be vegan or plant-based – you can still get dishes like beer battered day boat fish and organic Rhug Estate lamb rump – but Indigo proves that gourmet and gluten-free can go hand-in-hand.
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