Farmstand
Not only are the folks at Farmstand committed to creating eco-friendly and sustainable food (all their produce is sourced from the UK, they don’t sell bottled water and they endeavour to use only compostable materials for their packaging) but it’s all incredibly healthy too. The menu is gluten-, dairy- and added sugar-free and includes breakfast and lunch options like coconut porridge, rainbow slaw, buckwheat with salsa verde, and fava beans with roasted peppers and pumpkin.