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A gardener who planted a pineapple he bought at Tesco eight years ago is stunned – after it sprouted into a tree bearing fruit.
Fred Lovatt, 79, sliced off the spiky top and shoved it in a pot full of soil with fertiliser which he popped on his dining table. He has watered it ever since and watched it grow into a 3ft tall tree – which sprouted a bulb last month that has now grown into a perfectly-formed pineapple.

The fruit only normally grows in tropical conditions – but Fred, of Cirencester, Gloucestershire, has done nothing else to make his plant grow. “All I did is, about eight years ago, I bought this pineapple from Tesco,” he said. “I used to work there and I thought, ‘I reckon I could root one of them,’ and I tried it.

“I cut the top off and rooted it into a pot, about 10 inches deep, and left it in my house. “I’ve got it in the house on the table in a pot. It is in the same pot I planted it in originally. I didn’t really bother with it. I didn’t do anything to it except water it, I didn’t even give it any feed.”

Pineapples typically take two and a half years to grow and are native to southern Brazil and Paraguay. The fruit spread throughout South America, and eventually reached the Caribbean, Central America and Mexico.

Fred says he’s shocked that the pineapple grew in the UK despite the chilly climate because development tends to be stunted if temperatures fall below 15°C. And though it’s slightly smaller than one you’d buy in a supermarket, he’s proud of his remarkable achievement.”

Fred isn’t the first person in Britain to grow a pineapple. In 2003, Ben Duckworth (11) from Newark, Nottinghamshire, grew one from a cutting he planted when he was just five years old. And earlier this year, Edward Simpson, 84, found one growing in his south-facing home in Huddersfield from a pineapple top he’d planted eight years previously.

About the author

Born in the Midlands and raised in the North West of England, Andrew came to London to attend St Martin's College of Art. After ten years working for the BBC and Channel 4, he set off on an eight month food tour of Britain, which led him to write his award-winning book, Food Britannia. He was previously the Editor of Lovefood.com and also produced and hosted delicious magazine's podcast. Responsible for the Culture Trip's food and drink content, he is interested in hearing about food events, product launches and potential interviews with chefs and food producers. He's also judged the British Pie Awards, reviewed restaurants, and spoken at food festivals, and so knows a good plate of food when he sees it. He can be found tweeting here @foodjournalist

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