The Best Places For Mezze In Istanbul

Cold Mezze
Cold Mezze | © Unai Guerra / WikiCommons
Andrew Ricca

Mezze, or a meal composed of an assortment of small and diverse warm and cold starters, finds itself high on the list of things to sample in Turkey. Though it is also popular in Balkan and Middle Eastern countries, Turkey is home to a unique class of traditional eateries specializing in mezze called meyhane. Alcoholic beverages, usually raki, accompany the food. We take a look at some of Istanbul’s more popular meyhanes for an authentic mezze experience.

Mixed Mezze

1. Sofyali 9

Restaurant, Mediterranean, Turkish

Known for its convivial atmosphere and friendly service, Sofyali 9 is a popular classic meyhane particularly busy at weekends. Waiters move from table to table carrying trays of cold starters to choose from, while hot ones are ordered individually from the menu. Due to a distinct Aegean influence, highlights tend to be from the seafood section, including the grilled octopus, curried fish, and the fried calamari. Booking in advance is essential.

Duble Meze Bar

Duble Meze Bar is an upmarket venue with a classy atmosphere and great views over the Golden Horn. Set atop Palazzo Donizetti Hotel in Asmalimescit, they serve classic meyhane dishes with a modern twist, including hummus with sauteed mushrooms and roasted peanuts, and a signature a savory shrimp ceviche. Aside from Sunday and Monday nights, the place hosts a resident DJ usually playing lounge Turkish music. When it gets late, the music gets louder signalling it’s time for a proper party, dancing and all, to kick in.

Address: Mesrutiyet Caddesi No 85 Palazzo Donizetti, 34400 Istanbul, Turkey. +90 212 244 0188

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