The Best Tapas Bars In Eixample, Barcelona

Salad | © Irina Blok / Flickr
Salad | © Irina Blok / Flickr
Photo of Meritxell Espona
9 February 2017

Eixample (literally ‘expansion’) is a large area north of Plaça Catalunya. As you walk around its streets, you will find beautiful modernist buildings, lots of shops, and, of course, some of the best tapas restaurants. Here’s our guide to the most delicious venues Eixample has to offer.

Eixample | ©Jose Maria Miñarro Vivancos / Flickr

Cervecería Catalana

Restaurant, Spanish, $$$
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Grilled red prawns at the Cercería Catalana © Javier Lastras
Grilled red prawns at the Cercería Catalana | © Javier Lastras / Flickr | © Javier Lastras / Flickr
Cervecería Catalana is a well known tapas establishment offering high quality food at affordable prices. You can sit at the bar, inside the restaurant, or on the terrace outside when the weather is nice. It’s the perfect place to have a Barcelona tapas experience.

Alta Taberna Paco Meralgo

Restaurant, Tapas, Spanish, Mediterranean, European, $$$
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Paco Meralgo is a restaurant in the heart of Eixample that specializes in tapas. The menu offers some of the most creative and delicious tapas in Barcelona. It has a mix of elegant dishes as well as traditional Catalan and Spanish meals, such as Tortilla. The Bombas (meat and potato balls with peppers) are among the most popular tapas.

Tapas 24

Bar, Restaurant, Tapas, Spanish, Mediterranean, $$$
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Salad | © Irina Blok / Flickr
Tapas 24, along Carrer de la Diputació, is a popular tapas bar in the Eixample neighborhood. It has a very diverse and innovative menu consisting of Spanish, Catalan, and Mediterranean dishes. The restaurant is quite small, and it is always busy.

Taktika Berri

Restaurant, Tapas, Mediterranean, Spanish, $$$
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Inside Morro Fi
Inside Morro Fi | Courtesy of Morro Fi
Taktika Berri is the best Basque tapas restaurant in Barcelona. Locals line up every night to get in before the establishment opens to sample the delicious pintxos (Basque tapas). You are able to serve to yourself the many different types of tapas from the kitchen, just like in a typical Basque tavern.

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