Eat seafood at Cervejaria Ramiro
The 63-year-old family-owned Cervejaria Ramiro is one of Lisbon’s most popular seafood joints and the best place to splash out on shellfish. Get your claws around everything from fresh, meaty crab and big, garlicky shrimps to the more fantastical-looking percebes (goose barnacles). Ramiro also does a delicious, reasonably priced prego (steak sandwich). Be prepared to queue – and grab a table upstairs where it’s low-lit and cosy.