FALL SALE: Save up to $1,058 on our trips! Limited spots. Book Now.

7 Beautiful Norwegian Words We Need in English

A lamb having kos time in Lofoten
A lamb having kos time in Lofoten | © Eskil Digernes, Courtesy of Visit Norway

Norwegian is a fairly uncomplicated language with interesting phrases that can help you on a daily basis. Despite its inherent simplicity, it’s not without its nuances – and it can sometimes sound poetic. Below we’ve gathered seven Norwegian words so enchanting, they should be added to our English vocabulary.

Kos

Probably one of the most famous Norwegian words – and for a good reason. Kos (pronounced “coosh”) is the Norwegian answer to the Danish “hygge”; a word used to describe all the things that make you feel cozy and warm inside. Untranslatable and multifaceted, kos can refer to anything from enjoying a hot cup of chocolate, spending a day in the snow, spending time with loved ones (romantic or platonic), or spoiling yourself with a gift. So, Netflix and kos?

Verdensrommet

The Norwegian word for “space” (as in, outer space) is a perfect example of compound words being much more than the sum of their parts. Literally translating to, “the room of the world”, verdensrommet brings to mind old Norse legends and how Odin created the different realms (or rooms) of the universe.

There’s definitely a lot of room up there…

Kjæreste

Kjæreste (pronounced, “schiaareste”) means “beloved one”. The beauty of this word is that it’s gender neutral and age-inclusive. You can have a kjæreste whether you’re in high school, in your 30’s, or even a senior citizen as it’s a word of endearment.

Uting

You will find it in the dictionary as “a nuisance”, but the literal translation is “not a thing” or “a non-thing”. The interesting thing about the word is that it’s used to describe an annoying tradition, a bad habit, or something that is just not cool to do anymore. Norwegians have very strong opinions about what is and isn’t an “uting”. For example, some say that tipping in hotels and restaurants is an “uting” while prominent Norwegian public figures have referred to private kindergartens as “uting”.

Not being punctual is definitely an “uting”

Forspill

Don’t be confused by its literal translation which is, “foreplay”. It would be better translated to “pre-drink”, referring to the pre-drinking moment before going out for drinks. As you may know, Norwegians have a complicated relationship with alcohol – it’s state-regulated and very expensive to buy. As a result, it is a common Norwegian practice to drink before going out for drinks by typically gathering at someone’s home to have the first couple of rounds. And by the “first couple of rounds”, we mean enough to ensure that they won’t have to order more than one drink to maintain their buzz. Although that behavior may sound extreme, having your friends over for a “warm-up” before heading out may not be the worst idea in the world.

Utepils

Following up on Norwegians and drinking, utepils literally means “outdoor beer”. It’s basically the habit of enjoying a cold one outside, once the weather allows it. Be it at the park, the beach, or the privacy of your own balcony, utepils is a way of enjoying both your beer and your surroundings. If outdoor drinking is allowed in your corner of the world, perhaps this is not a bad habit to adopt.

This is how you “utepils”

Ildsjel

Yet another example of a stunning compound word. Ildsjel literally translates to “fire soul” and is used to describe a person who is very enthusiastic and active about a cause. It also has to do with being a pillar of the community and collaborating with others to help those in need. In Norway, being an “ildsjel” is such a big deal that they’re giving out awards for the best ildsjel of the year, the person whose fiery soul burned brighter and made the biggest impact in their community. It does have a far better ring to it than “employee of the month”, don’t you think?

About the author

Danai is a writer and editor by day, a tarot card reader by night, and a cat person, 24/7. Born in Athens, Greece, Danai spent the last 5 years as the Editorial Director of Savoteur in NYC before deciding to relocate to Scandinavia and learn how to forage berries. When not covering all things Norway for Culture Trip or all things relationships for Marie Claire, she enjoys watching superhero shows, baking cakes for loved ones and trying to live each day as magically as possible. Want to share ideas for cool features, or just cat videos? Reach out at danai.christo@gmail.com

Culture Trip Fall Sale

Save up to $1,058 on our unique small-group trips! Limited spots.

toast-message-image
close-ad
Edit article