The Top 10 Restaurants Near Piazza Santa Trinita Florence

Named after the church of Santa Trinita on the northwest side, this triangular square is surrounded by several Gothic and Renaissance palaces. After a lovely afternoon walking around the piazza and enjoying the rare beauty of several architectural jewels, there is nothing better than a meal at one of the outstanding nearby restaurants. Check out some of the best spots to visit.

Cacio Vino Trallallà

Dedicated to provide you an authentic dining experience, this little bistro excels at combining top notch food with a casual, welcoming atmosphere. Run by a passionate couple, Cacio Vino Trallallà is focused on selected wines and new artisan beers, specialty cheeses, cinta senese meat, organic jams, and homemade desserts. Book a table, order one of their truffle dishes and get ready for an evening of culinary experimentation.

Hostaria il Desco

What happens when traditional and contemporary Italian cuisine are married? The culinary paradise of Hostaria il Desco happens. A varied menu beyond description is challenging you to expand your flavor horizons with lots of options, including gluten-free dishes of exceptional quality.

Il Borro

Bar, Bistro, Restaurant, Wine Bar, Italian, Mediterranean, European

This innovative place between a restaurant, a wine bar, and a store will surprise you with its evolved Tuscan cuisine; a contemporary retelling of local traditions. Taste the recognizable quality of your dish accompanied by a glass of the finest wine and let Il Borro take you on a multi-sensory gastronomic journey.

Rose's

This is the place to find not only typical Tuscan dishes, but also more sophisticated, exotic ones. Open both for lunch and for dinner, Rose’s even offers lighter options like pasta and club sandwiches. Be sure to top off your meal with one of the magnificent desserts.

Trattoria Nella

Located on a quiet street, this small trattoria is the perfect spot for a memorable Italian meal in a great atmosphere. Fresh pasta, amazing Florentine steak, excellent wine selection, a panna cotta that is out of this world combined with attentive service and frequent live sessions make Nella the ideal place for any food lover. “Tiramisu” at Suite 88 | © TMAB2003/Flickr

Oliviero

Restaurant, Italian

A special, romantic restaurant on a side street, Oliviero welcomes you with a glass of prosecco. Choose between the Tuscan traditional and the contemporary menu, or mix them and enjoy your meal with some freshly baked bread. In case you prefer something new and different, the varied options will not disappoint you. Do not forget the limoncello at the end. La Bussola | Courtesy of La Bussola

La Bussola

Restaurant, Italian, European, Vegetarian, Seafood

Looking for classic Italian dishes or missing a delicious pizza? Take a break at La Bussola to find the most creative culinary delights. Even if you are a single diner, you can sit at the pizza bar to meet some locals and visitors or read a book while waiting for your dish. Their list with local wines and their beloved desserts will blow your mind.

Il Barretto

Restaurant, Mediterranean, Italian

Established in 1959, this restaurant has managed to maintain the fascinating ambiance of the sixties, providing the ideal setting for a meal to remember. Although the beauty of Il Barretto is incomparable, what steals the show is the exquisite food, with several fish and meat creations, and their extensive wine list.

Pangie's Bistrot

Bistro, Restaurant, Italian, Mediterranean, Vegetarian

A lovely, small bistro you wouldn’t expect to find in the center of a place like Florence prepares simple meals full of flavor, made from carefully selected ingredients. Choose a local specialty from the menu on the blackboard and enjoy a casual meal according to the proposals of Pangie’s friendly, funny staff.

Bistrò del Mare

Restaurant, Seafood, Italian, Mediterranean

No one can resist romance at a loft by the sea. When combined with the freshest, perfectly grilled seafood you can find in the city, the result is Bistrò del Mare. Visit this fish restaurant and follow your meal with a delightful dessert or fine liquor at the special corner inside.

About the author

Maria Menegaki

Maria Menegaki was born in Crete in 1991 and is an MA student of Social and Historical Anthropology at the University of the Aegean. She holds a BA in Geography and is constantly looking for ways to combine her academic interests with her passion for travelling and exploring. When she is not planning her next trip, she enjoys spending time with her cats, reading poetry or treehugging. She loves music and cinema and is determined never to grow up.