1990 Vegan Living
This 100 percent vegan Vietnamese restaurant in Boxhagener Platz serves up delicious small plates – perfect for sharing – that are always prepared with fresh, local produce. The menu features a mix of traditional cuisine and contemporary vegan interpretations of the classics – try the tofu green curry or the ‘shaolin pockets’ filled with spinach and topped with a mango curry sauce. The restaurant pays homage to Vietnam during the ’90s, when a shortage of meat saw creative cooks forced to come up with tasty vegan alternatives. The cosy, welcoming interior of 1990 Vegan Living is also styled to reflect the era: “The atmosphere of our location is like in a family home in Vietnam … Similar to grandma’s kitchen,” as stated on its website.