The Best Traditional Bosnian Restaurants in Mostar

Tima-Irma opened its doors more than three decades ago, long before the tourists’ arrival. The family-run business sits in the old town on the western side of the river with a prime view of the bridge. Service is fast, and the owner is often around having a chat with some of the diners.

If you’re a vegetarian, you won’t enjoy Tima-Irma quite as much as your meat-loving co-patrons. Cevapi and lamb are in abundance, and the meat platter for two is one of the most popular dishes on the menu. You’ll get large portions of food at a reasonable value price.

On the eastern Bosniak side of the River Neretva, near Koski Mehmed Pasha Mosque, is Restaurant Kulluk. The restaurant gives off a family-friendly atmosphere and is frequented by locals and tourists alike for its barbeque dishes. Tables are inside a traditional Bosnian building and give diners views of the Mostar Bridge.

Meat lovers will enjoy Restaurant Kulluk. Cevapi and grilled lamb are just a few of their favourites. A popular dish with tourists is the Bosnian Meat Platter, which has a selection of everything. The trout dish is also highly recommended.

Hindin Han on the western, Croat side of the River Neretva brings traditional Bosnian food to diners inside an old mill cottage. Terraced-tables overlooking a stream has suitable shade from the sun making an ideal spot to enjoy a meal. According to both locals and tourists, ratings are always consistently high.

One of the appeals of Hindin Han is the vegetarian platter, coming as a relief from the other restaurants focusing on meat. Meat lovers get a treat here too with the grilled chicken skewers and meatball patties. All dishes come with a significant portion and an affordable price tag.