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From tapas tours in Spain to street food in Italy, these are the most mouthwatering itineraries featured on our collection of European trips.

Person holding a folded pizza in the streets of Naples, Italy

Seductive Southern Italy

Italy usually ends up at the top of polls on people’s favourite cuisines, with good reason. Any trip to this gorgeous Mediterranean nation is bound to be filled with foodie experiences, and our 10-day tour of the west and east coast is no different. Expect great coffee, gelato and minimalistic pasta dishes throughout your time with us, but it’s hard to top our starting destination when it comes to taste. Said starting point is Naples, the home of pizza, so you can expect the finest slice of your life as we embark on a street food tour of the city, which also includes a variety of incredible sweet pastries, like sfogliatelle. You’ll also get to visit a rural Puglian olive farm, where you’ll get to sample freshly made olive oil, renowned the world over for its quality.

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Trip highlights and details
STARTS AT Naples, Italy
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ENDS AT Lecce, Italy
DURATION 10
GROUP SIZE 14
PHYSICAL RATING
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STYLE
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About the author

Gethin Morgan has developed an exciting portfolio across a series of roles at Culture Trip. With a keen interest in food and drink, Gethin is also particularly interested in niche or alternative travel which, in his case, usually involves following the Wales national soccer team to Europe's most obscure cities.

If you click on a link in this story, we may earn affiliate revenue. All recommendations have been independently sourced by Culture Trip.
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