8 Irresistible Vegetarian Thai Dishes

Vegetarian Curry at May Veggie Home
Vegetarian Curry at May Veggie Home | © Courtesy of Kelly Iverson
Kelly Iverson

Meat-ridden sois (streets) and carnivore-friendly menus may have some vegetarians and vegans feeling disheartened while in Thailand. Do not be dismayed, though — Thailand has some of the most delicious vegetarian dishes that you can not find anywhere else. Here, discover the top eight vegetarian Thai dishes that you must try during your next visit.

Laab Jay (Vegan Laab)

This might be a strange food to add to the list — laab usually only consists of lettuce leaves and … meat. Yes, laab is a spicy meat salad that originates from the north of Thailand and is a popular dish in Laos. This dish varies from region to region, and can be adjusted to be made vegetarian. That being said, this is one of our favorite vegetarian dishes in Thailand. Replace the meat with some tofu and it is just as delicious, if not more, than its original counterpart. Be warned — this salad consists of a variety of spices, of which tend to be on the spicier side. If you’re in the mood to switch it up, have it served with pumpkin and onions.

Laab

Tao Hoo Song Kreung (Mixed Tofu)

Fried Tofu

Pad Phak (Stir-Fried Vegetables)

This Thai classic will leave vegetarians and carnivores alike full and content. Most Thai dishes attempt to combine as many flavors as possible to make the most noteworthy dishes, and stir-fried vegetables are no exception. While these veggies may sound rather bland, when they’re combined with a spoonful of sugar, salt and some spices, you may find yourself ordering another helping of this delicious dish.

Pak Boong (Morning Glory)

This is one of Thailand’s most popular foods, yet most of us are only familiar with the flower. As delicious as morning glory is, this dish only consists of a few ingredients and is known for being extremely healthy. This salad is seasoned with soybean paste, soy sauce, garlic, chilies and more. Morning glory is somehow salty, spicy, sour and crunchy all at the same time, satisfying anyone’s palette. This dish is oftentimes made with oyster sauce, so to keep it vegetarian, be sure to tell whoever is making your meal that you would like it omitted.

Fried Morning Glory

Pad Thai (Thai Stir-Fried Noodles)

Pad Thai is normally served with some type of meat, such as shrimp or chicken. This famous dish, however, is just as delicious when these ingredients are omitted. You can find pad thai on almost every soi (street). Roadside vendors cook up this delicious dish in a large wok right in front of you — watch as each ingredient is meticulously added, as timing is very important in the making of this well-known Thai meal.

Vegetarian Pad Thai From Flow House Bangkok

Som Tum (Papaya Salad)

Vegetarian or not, this is one of our favorite Thai dishes of all time. This mouthwatering meal is made up of garlic, sugar, lime and tamarind juice. In combination with freshly shredded green papaya, juicy tomatoes and delicious peanuts, you can not go wrong while ordering this meal. Be sure to tell whoever is making your salad that you are mawng sa vee rat or gin jay (vegetarian/vegan) — this salad is usually prepared with fish sauce and dried shrimp.

Gang Jay (Vegetarian Curry)

Thailand is crawling with curry — green curry, panang curry and massaman curry are just a few spicy dishes that have put Thailand on the foodie map. One of the best ways to enjoy the country’s wide array of curries is with a good serving of tofu. Thailand’s vegetarian curries are piled high with some sort of protein substitute and are just as delicious as their meat counterparts.

Vegetarian Curry

Pad Phuk Tong (Stir-Fried Pumpkin)

Thailand has found a much better use for pumpkins than just carving them in the fall; stir-fried pumpkin, or pad phuk tong, is one of the best vegetarian dishes in the Land of Smiles. Stir-fried pumpkin is not necessarily on the menu of most Western restaurants, but after you give it a try, you might wish that it was. While it is more difficult to find than a good helping of pad thai, you should definitely be on the lookout for this dish.

Stir-Fried Pumpkin
landscape with balloons floating in the air

KEEN TO EXPLORE THE WORLD?

Connect with like-minded people on our premium trips curated by local insiders and with care for the world

Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.

Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.

Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.

Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.

We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.

Winter Sale Offers on Our Trips

Incredible Savings

X
Edit article