Restaurant André
Restaurant, French, $$$
No visitor to the city-state should leave without a meal at Restaurant André, conceived by Taiwan-born and French-trained André Chiang. His trademark ‘octaphilosophy’ – a neologism coined by Chiang to describe his eight central tenets of gastronomy – has fast become renowned well beyond Singapore’s borders. Chiang’s eight-course southern French nouvelle menu is infused with his passion for art and philosophy.