The Best Places to Eat Nasi Lemak in Kuala Lumpur
Nasi lemak is a simple dish consisting of fragrant rice cooked with coconut milk (known as santan) and sometimes pandan leaf, served with a side of deep fried anchovies, ground nuts, an egg, cucumber slices, and sambal chili—a sweet spicy gravy. The national dish of Malaysia, it is usually sold by the Malay community in triangular packets of banana leaf or wax paper (termed bungkus). Here, we pick the best places in Kuala Lumpur (KL) to sample the dish.
1. Village Park Restaurant
Restaurant, Asian, Fusion, Gluten-free, Malaysian, Halal
2. Nasi Lemak Tanglin
Restaurant, Asian, Malaysian, Street Food, Halal
3. Jalan Sentul Chinese Nasi Lemak
Restaurant, Malaysian, Chinese, Asian
Proving Malaysia to be a multicultural melting pot, this non-halal version of the predominantly Malay-Muslim dish has its own interesting take. Served up in Chinese mixed-rice style, patrons queue up to this portable hawker stall for a taste of good-old nasi lemak with pork rib curry on the side. Also be sure to try the owner’s fruit juice, which he has been selling long before he ventured into the nasi lemak business.
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