How To Eat Like A Tel Avivian Every Day Of The Week
Tel Avivians live in a multicultural melting pot. People come from all over the world, bringing with them a variety of food to this metropolis. Add that to the fact that Israel is home to countless natural resources, and top notch restaurants await. Tel Avivians have mastered the art of finding time in their schedule to relax, soak in a new culture and try a new restaurant. Eating out is simply part of the daily routine. Here is a weekly layout to help get you started on how to eat like a Tel Avivian all week long.
Sunday
1. NOLA American Bakery
Bakery, American
Monday
2. Sarona Market
Bakery, Bar, Market, Restaurant, Israeli, French, Middle Eastern, Coffee
You could never get bored of a place that gives you 91 choices for shops, stalls, and restaurants. Luckily, that sort of place exists in the form of Sarona Market. With inspiration from New York’s Chelsea Market, Sarona brings Tel Aviv another great market filled with food from around the world. Start off at Fiori Pasta for a customized pasta experience, and then head to The Gelato Factory. Or maybe have a Druze dining experience at Rushdi and stop at Paletas for an ice fruit bar for dessert. The best part of this market is that it’s open late.
Tuesday
3. Giraffe
Bar, Japanese, Thai, Indian, European
Wednesday
4. Pappa’s
Market, Restaurant, Italian
Thursday
5. Café XoHo
Bakery, Cafe, Restaurant, Coffee Shop, Market, Australian, Vegan, American, Gluten-free, Israeli
There is no meal like breakfast in Israel. Cafe XoHo welcomes you with its adorable homely location. It’s breakfast all day there, with countless healthy and vegan options. Have a breakfast burrito or grilled haloumi. The juices are also a must. Sit outside and watch the beach crowd pass by. If you truly want to eat like a Tel Avivian, complete your dining experience at Café XoHo by taking an creative Instagram photo of your plate.
Friday
6. Zorik Café
Cafe, Restaurant, Bar, Israeli
Saturday
7. Spicehaus
Bar, Cocktail Bar, Israeli
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