Bar Alto in Brisbane is well-known for its authentic Italian cuisine, serving an exquisite mixture of Italian dishes and contemporary cuisine and trends. Fluffy and light gnocchi served with mussels, juicy Italian pork sausage, fried crisp with sour sauce and a variety of well cooked and carefully prepared dishes are served by the Head Chef Sajith. All his professional experience from years working in Bombay, Miami, and the Cayman Islands is depicted in his pioneering approach to authentic Italian flavors. Definitely worth a visit.
Lvl1/ 119 Lamington St, New Farm, Brisbane, Australia, +61 07 3358 1063
Classy and elegant, with respect to Italian tradition and attentive chefs and staff, Beccofino is a great choice for an authentic and unpretentious Italian dinner in Brisbane. From traditional Italian cuisine to more extravagant suggestions, the chef has preserved a more pioneering approach, offering an extensive special selection of dishes, including octopus legs served with spicy sausage and parsley oil.
10 Vernon Terrace (Cnr Florence Street), Brisbane, Australia, +61 07 3666 0207