Offering high-quality Low-country cuisine, the Toast of Summerville (and its sister location, the Toast of Charleston) is the place for breakfast, brunch or dinner with real Southern charm. Among its coastal culinary treats are its crab cakes, served with eggs or with peppers and spices, and that perennial local favorite shrimp and grits as well as steaks, chicken and all your American favorites. These, served indoors or on their sunny outdoor patio, make Toast of Summerville the toast of the town.
Found in Summerville’s Art District, a fairly recent redevelopment full of chic restaurants and art spaces, Eclectic Chef offers a European and American menu as varied and wide-ranging as its name suggests. It also offers a popular cooking school so that you can learn the basics of cooking up delectable fare. Learn from the masters, have them cater your event, or simply let them cook for you, but whatever you do be sure to sample the fare at Eclectic Chef.
Eclectic Chef, 125 Central Avenue, Summerville, SC, USA, +1 843 821 7733