The Top Dessert Places In The San Gabriel Valley, California

Sabina Li

East of Downtown Los Angeles lies the San Gabriel Valley, affectionately nicknamed ‘the 626’ by locals. The 626 is one of the best areas in the nation to get authentic Asian food, but even after a filling meal of dim sum or pho, dessert is a must. Because of the region’s incredible diversity it has attracted a slew of unique dessert options, ranging from Asian-influenced gourmet popsicles to delicious macarons. Here’s our top picks.

San Gabriel Valley in Los Angeles County

1. Factory Tea Bar

Tea Room, Tea

Euro Pane Bakery
© Rachael & Suzanne Chicks with Knives/Flickr
A popular haunt for both local teenagers and students all the way from UCLA, Factory Tea Bar is known for their chewy boba and large selection of tea. Layered with scoops of ice cream and a choice of caramel or Milo powder, their beautifully presented, warm brick toast is enough to satisfy any sweet tooth. The artistic chalkboard walls, comfy couches, and large selection of board games also make a great backdrop for catching up with friends.

2. Euro Pane Bakery

Bakery, Cafe, Pastries

Famous for their take on egg salad sandwiches, Euro Pane Bakery in Pasadena is a great place to grab indulgent baked goods. Their larger-than-average macarons are chewy on the inside and crispy on the outside. Eat dessert there and take breakfast to go from their bakery selection, which is filled with decadent brownies, beautiful fruit tarts, scones, and much more. If the line is too long, another Euro Pane location is literally just down the street.

3. The Ice Bar

Ice Cream Parlour, Tea Room, Tea , Ice Cream

Fosselman’s Ice Cream Co
© Jorge Gonzalez/Flickr
Cool off from the Southern California heat with a picturesque, Asian-influenced popsicle from The Ice Bar. Ranging from Korean Pear Blueberry and Vietnamese Coffee, popsicles can be chosen by level of sweetness. Customize your own popsicle with fresh fruit syrups, fragrant herbs, gels, and even pop rocks, or try your luck with the house toppings option that changes with each chef. You will definitely not be judged for taking a picture of your creation.

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