The Best Restaurants In Sunderland, England

With its eclectic Asian fusion menus that span the cuisines of Thailand, Malaysia, China and Vietnam, as well as its much sought after location in the stylish, modern Echo 24 building on the banks of the River Wear, Asiana Fusion Restaurant has established a reputation as one of Sunderland’s must-try dining destinations. In its chic, contemporary dining room, guests can immerse themselves in the culinary traditions of the Far East, with appetisers like barbecued spare ribs with honey syrup sauce and aromatic crispy lamb with pancakes and Hoi Sin sauce. Entrées include beef rendang and Thai-style deep fried monkfish. Finish with Chinese-style banana fritters for dessert to complete the Asian dining experience.

Another popular Sunderland-based Indian restaurant, Goa Exemplary Indian Cuisine, as its name would suggest, takes its culinary inspiration from the eastern Indian state of Goa, updated with a contemporary western twist. The restaurant has something for every curry-lover, from fiery vindaloos to cooling kormas alongside must-try dishes like the salmon manchery – a tandoori marinated, pan seared fillet of fresh salmon served with a spicy sauce of ginger, curry leaves and chilli. Finish with a traditional Indian dessert of gulab jamin – a hot syrup sponge pudding flavoured with star anise, cinnamon and pistachio – while taking in the beautiful sea views from the restaurant’s windows.

A cosy and inviting establishment offering guests an authentic taste of Italy in the heart of the North East, The Italian Kitchen is a contemporary restaurant defined by its intimate atmosphere, stylish interior and concise but well thought out menu of classic Italian dishes. Start with a simple appetiser of caprese – a refreshing salad of mozzarella and tomato with basil dressing, followed by a hearty plate of risotto agli agrumi – Arborio rice with baby and tiger prawns, fresh mint leaves and lemon and orange zest. Finish with The Italian Kitchen’s popular dessert dish, Nutella calzone.

Established in 1998, The Glass Yard, National Glass Centre is a stylish, modern structure of glass and steel, and is a popular Sunderland cultural attraction, celebrating the area’s historical glass-making past. The Glass Yard, National Glass Centre is open for breakfast, lunch and afternoon tea and serves an appetising mix of traditional, regional cuisine updated with modern twists. Menu highlights include local mussels in a creamy wine sauce with chopped parsley and gastro chips and the root vegetable hot pot with wilted greens. An added bonus of the National Glass Centre Brasserie is its location on the River Wear, with guests able to take in the sights of local fisherman going to sea.

The Salt House Kitchen is a stylish, sea-facing restaurant with beautiful views across the picturesque Seaburn Beach, offering its guests constantly evolving menus of gourmet British gastro pub fare with hints of international flavor. Enjoy tempting dishes such as a pan fried local black pudding starter with crispy bacon, stilton and dressed watercress or the slow braised lamb shank main served on a bed of mustard mash with roasted root vegetables and red wine jus. Guests can also enjoy high tea with The Salt House Kitchen’s cake of the day before taking a relaxing stroll on the neighbouring beach.

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