The owner of Hot Chili has brought his authentic recipes and spices to Kraków, and there are two locations in the city. The focus at this one on Pijarska is on cuisine from the north of India, which you can enjoy from your table overlooking Kraków’s Planty Park. The menu is huge, and they do a good chole bhature, a dish of chickpeas cooked in a creamy masalasauce, served with fried bread, which is popular in India’s northwest. A huge amount of paneers and masalas are served. Service is fast and friendly at Hot Chili, and you can also choose the level of spice you want in your meal.