Taverna tou Oikonomou
Established around 1930, Taverna tou Oikonomou specializes in home-style cooking, offering an authentic Greek restaurant experience. Locals travel from across the city to eat in this special place where the extensive menu of traditional, freshly made Greek recipes includes beef stew, roast lamb or even braised veal. Wash your dinner down with an ample supply of wine or ouzo, and you’re set. Caring about their community, Oikonomau donates any leftover food to local people in need at the end of the day.