cuisine is some of Asia
’s freshest, generally incorporating herbs and grilled or steamed meat and fish, with many regional delicacies to discover. Read our updated guide
to finding the best and most authentic flavors around Laos.
Café Chai Dee
Café Chai Dee serves a mix of Japanese and international food with plenty of vegetarian options. The restaurant’s name means ‘good heart’, an appropriate characterisation of its warm and welcoming atmosphere. With a book exchange, free Wi-Fi, and comfortable seating, this laid-back restaurant is a popular place for travelers to hang-out and socialize. The menu includes Japanese options, along with vegetarian set menus and sandwiches served on whole wheat bread.
Café Chai Dee, Unit 01, Lattanalansy Thai village, | Kaisone Phomvihan District, Savannakhet, Laos, +856 305003336
Le Vetiver & Nava Mekong
Luang Prabang’s Villa Maly Boutique Hotel offers two distinct dining options; one at the hotel’s restaurant, Le Vetiver; and the other, a dinner cruise along the Mekong River. The menu features a smart mixture of Western and traditional Lao dishes. The restaurant’s atmosphere is relaxed and disarming, filled with painted woods.
Villa Maly, BP 78, Luang Prabang, Laos, +856 71 253 902
Vang Vieng Organic Farm
Located a few kilometres outside of town in a quiet spot along the Nam Song River, Vang Vieng Organic Farm is a restaurant, bar, organic farm, guesthouse and learning centre. Formerly known as the Organic Mulberry Farm, the restaurant creates imaginative dishes with produce picked right on site. The restaurant also offers Laos cooking classes, and art classes for local kids.
Vang Vieng Organic Farm, 4km north of Vang Vieng, Laos, +856 023 511 220
Bamboo Lounge is by far the most popular spot in Luang Nam Tha to enjoy excellent food in a relaxed setting. The menu offers a diverse selection of international food, including sandwiches, pastas, and wood-fired pizzas. In the evening, the restaurant transforms into ‘Bamboo Bar’, featuring beer and a wide variety of cocktails.
Bamboo Lounge, The Green Building, Phonxay Village | Main Street Louang Namtha, Luang Namtha LNT, Laos, +856 20 555 60007
Rosella Fusion Restaurant
This tiny restaurant is a favourite of local expats, known for its friendly service and affordable Thai and Lao dishes. Rosella Fusion Restaurant is set on a deck overlooking the Nam Khan River, with the interior offering just six teak tables surrounded by orchids. The menu features staples like pad thai, tom yum soup, lao beef noodle salad, along with what many consider to be the best steaks in the city.
Rosella Fusion Restaurant, Group 1/14, Kingkitsarat Road | Ban Vat Sene Village, Luang Prabang, Laos,+856 20 77 775 753
Lin’s Café serves a mix of Asian fusion and Western favourites in a former Chinese merchant’s house. The menu offers an eclectic variety of dishes, including stir-fries, breakfasts, sandwiches, and pastas. There’s also a number of fresh fruits shakes and Organic Laos Arabica coffee.
Lin’s Café, Latsaphanit Rd., Xaiyaphoum Village, Savannakhet, Laos, +856 20 99881630
The Balcony by Lanith
The Balcony by Lanith offers an impressive menu of Laos-French fusion cuisine for a worthwhile cause. Operated by the Lao National Institute of Tourism and Hospitality (Lanith), the restaurant’s staff are trained through the organisation’s award-winning training programme, while profits are reinvested in the local community. The menu focuses on seasonal dishes incorporating locally-sourced ingredients.
The Balcony, Ban Khoi, Nam Dong River, Luang Prabang, Laos, +856 71 211040
Cafe, Market, Restaurant, Asian, French, none
Benoni Café brings the elegance of European café culture to Vientiane. Attracting a mix of locals and tourists, this laid-back restaurant is located above the Phimphone Market, not far from the Nam Phou Fountain. The restaurant is well-known for its delicious homemade cakes and high-quality coffee, which is sourced from local coffee plantations and roasted on-site.
Benoni Café, Rue Setthathilath, Vientiane, Laos, +856 21 213334
La Scala’s finely-nuanced Italian cuisine reflects chef Maurizio Boccoli’s more than 30 years of professional experience. The ambiance is beautiful yet casual, with seating offered in a charming colonial building with a pianist entertaining the diners; or outside in the garden. Breads and cake are baked in-house daily, and the restaurant’s lunch buffet, which features pizzas, pastas, salads and cold cuts, among other Italian staples, is particularly popular.
La Scala, Thadeua Road, Vientiane, Laos, +856 21 931169