Street Foods In Kyoto You Have To Try

Carrie Chan

Your Kyoto tour isn’t complete until you’ve tried various kinds of delicious street food. From sweet to salty, traditional to modern, the variety of street food in Kyoto is fantastic. Read our definitive guide to discover where to find the best street food in this city.

Taiyaki

1. Dashimaki tamago (卵焼き) - Mikikeiran (三木鶏卵)

Market, Japanese

Namafu Dengaku, lunch
© Hajime NAKANO/Flickr
Dashimaki tamago is a Japanese style of egg, made by rolling multiple layers of fried egg on a pan. Founded in 1928, Mikikeiran is located at the heart of Nishiki market in Kyoto, and has some of the best dashimaki tamago around. With a blend of three different types of egg yolk and multiple layers of egg, dashimaki tamago has a rich yet sophisticated taste. You may also check out other egg products at the store, such as egg bread and onsen eggs.
Opening hours: 9 am – 6 pm

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