A Brief History of Dongpo Pork, Hangzhou's Signature Dish
Hangzhou is famous for many things besides the West Lake and its rich cultural heritage, but its most famous resident Su Dongpo is eponymous with a delicious pork dish that far exceeds his lifetime accomplishments. If you experience Hangzhou culture through food, you won’t be surprised to find that every restaurant worth its salt will have Dongpo pork on the menu. Read on to find out more about this epic culinary adventure!
How Su Dongpo discovered Dongpo pork
Outspoken in his politics, Su was exiled to a life of poverty in Hangzhou after he had criticized the emperor. His homestead, which was on the east side, inspired his nickname Su Dong Po – Su of the east side.
As the story goes, one day Su had a pot of braised pork simmering on the stove when an old friend visited him and challenged him to a game of Chinese chess. As the challenging game consumed his focus, Su lost track of time and consequently overcooked his pork to the point where it gave off a fragrance as it began to burn, thus creating an important culinary addition. Years later, as he oversaw renovations of the West Lake, Su gave his hard-working workers cubes of braised pork secured with rope to thank them for their hard work, thus introducing it to the working class and the masses and influencing how the dish is traditionally served today. While this may be a tall tale, what remains true is that the dish has since been named after Su Dong Po and is closely associated with him and Hangzhou in history.
http://instagram.com/p/BAB-GOVRQol/?tagged=dongpopork
The secret to Dongpo pork
The secret to this succulent, aromatic dish is time. Slow cooking for several hours allows the pork belly to absorb the wine and soy sauce breaking down the fatty meat to produce a “melt in your mouth” texture, also reducing the greasiness of the fat and leaving a deep vibrant chocolate brown coating. The meat is so tender one can simply nudge it with a pair of chop sticks and it falls apart; it is often paired with a side of ginger and broccoli to offset the fattiness. Restaurants specializing in this dish require advance booking for cooking time. While it can be found just about anywhere in Hangzhou, Dongpo pork at Hyatt 28 is far superior both in presentation and taste. If you are a culinary tourist, this is one dish you can write poetry about!
Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.
Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.
Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.
Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.
We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.
Culture Trip Spring Sale
Save up to $1,100 on our unique small-group trips! Limited spots.
