The Best Brunches In Culver City, Los Angeles

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Katherine Myers

Brunch – it’s the meal taking over weekend mornings and Instagram accounts. The internet is a barrage of photos containing bright, runny eggs or bagels piled high with lox or a sandwich with a beach backdrop, designed to make you drool. To aid in your search for the best brunch spots, The Culture Trip narrows down the best brunches in Culver City, Los Angeles.

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Akasha

Located in downtown Culver City, Akasha serves California and New American cuisine with a menu that changes seasonally, reflecting the use of local, organic, and sustainable ingredients. Brunch is offered Saturdays and Sundays from 10:30am to 2:30pm, served in Akasha’s modern-styled dining room. There’s something for everyone on the menu, from the breakfast burrito to the smoked salmon platters to the kids’ menu that offers the basics, like French toast and chocolate chip pancakes.

Metro Café sits in simple and modern glory next to the Travelodge Hotel in Culver City. This small cafe gets busy during prime hours and boasts a menu that packs a punch. The Sautéed Banana House Pancakes are among the more popular dishes; sautéed bananas between pancake layers, dusted with powdered sugar — a dish sweet enough on its own that no syrup is necessary. If sweets don’t satisfy you, then try the Serbian Americana scramble – scrambled eggs with bacon, cured meats, and fresh mozzarella.

Café Laurent

Café Laurent feels like a piece of France in Culver City, offering live music on its outdoor patio on the weekends and serving a variety of French-inspired options. Crêpe fans can choose the savory taste of La Parisienne crêpes (filled with Swiss cheese, ham, and a sunny-side-up egg) or the sweetness of the La Carnaval crêpe (with strawberries, bananas, and Nutella). The patio is dog friendly, so even the puppy can come along for brunch.

Copenhagen Pastry

For a bite on the go, stop by Copenhagen Pastry. Copenhagen offers authentic Danish pastries reminiscent of the owner’s childhood spent in Denmark. The Kringles (pastry filled with almond paste and custard and topped with thin-sliced almonds and sugar) and the Copenhagens (a flaky pastry with yellow custard in the middle) are popular choices. Paired with coffee or tea, they make a perfect to-go meal that won’t hurt the wallet.

East Borough

For those who like less traditional brunches, stop by East Borough for Vietnamese street food–inspired meals. Popular dishes include the banh xeo (a Vietnamese crêpe with crab, mushrooms, and bean sprouts) and the belly and egg, which combines pork belly and a poached egg, marinated in house chili sauce and served with jasmine rice. Brunch is served Saturday and Sunday, from 10am until 3pm.

S&W Country Diner

The S&W Country Diner serves country cooking — ‘comfort food,’ for the more casual diners. Its old fashioned decor lends to its 50s diner vibe, and its simple façade mimics the simplicity of its menu. For true country-style cooking, try the homemade corned beef hash, served with eggs and a choice of breakfast side. Hit up an ATM before arriving — the S & W Country diner only accepts cash.

Public School 310

Chicken and Waffles

Public School 310 offers ‘an education in the art of food and beer.’ An education-themed dining experience, happy hour is called ‘Recess’ and ‘Night school’ offers classes on beer pairing and cocktail tastings. For brunch, the menu is seasonal, serving local food on Saturdays and Sundays from 10:30am to 2:30 pm. The chicken and waffles, with bacon gravy, maple syrup, and a fried egg, is a popular dish. Learning never tasted so good.

Overland Café

Brunch at the Overland Café is served Saturdays and Sundays from 8am to 3:30pm, and its claim to fame is its bottomless mimosa deal – bottomless mimosas with any order of a regular brunch entrée. The brunch entrée menu is egg heavy, offering simple pairs of eggs and sausages or fancier eggs Benedict with Maryland crab cakes. Be prepared to wait a bit, as the place can get busy during peak brunch hours.

Since you are here, we would like to share our vision for the future of travel - and the direction Culture Trip is moving in.

Culture Trip launched in 2011 with a simple yet passionate mission: to inspire people to go beyond their boundaries and experience what makes a place, its people and its culture special and meaningful — and this is still in our DNA today. We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special.

Increasingly we believe the world needs more meaningful, real-life connections between curious travellers keen to explore the world in a more responsible way. That is why we have intensively curated a collection of premium small-group trips as an invitation to meet and connect with new, like-minded people for once-in-a-lifetime experiences in three categories: Culture Trips, Rail Trips and Private Trips. Our Trips are suitable for both solo travelers, couples and friends who want to explore the world together.

Culture Trips are deeply immersive 5 to 16 days itineraries, that combine authentic local experiences, exciting activities and 4-5* accommodation to look forward to at the end of each day. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Our Private Trips are fully tailored itineraries, curated by our Travel Experts specifically for you, your friends or your family.

We know that many of you worry about the environmental impact of travel and are looking for ways of expanding horizons in ways that do minimal harm - and may even bring benefits. We are committed to go as far as possible in curating our trips with care for the planet. That is why all of our trips are flightless in destination, fully carbon offset - and we have ambitious plans to be net zero in the very near future.

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