The Big Island – as the name translates to in English – is one of Rio’s best weekend getaways, thanks to its untouched beaches and natural setting. Although popular among tourists, the island has avoided intrusive developments and maintains local, family-owned businesses rather than mainstream brands. To get a taste of the local life, check out these top restaurants in Ilha Grande.
Pasta is the speciality at the Argentinian-owned Las Sorrentinas, especially the sorrentinas, a type of ravioli packed with a range of fillings. The food comes in generous portions and at reasonable prices. The wooden décor with strings of fairy lights hung up all add a homely, range-style feel. Save room for the dessert – the homemade ice cream is worth it – and wash it down with a good, Argentinian wine.
This popular restaurant doesn’t hold back on portion sizes, serving up huge amounts for reasonable prices. The chef is locally known for his tender fish fillets and seafood dishes, yet the meat-sharing options are not to be sniffed at. The mix of a casual setting and potent caipirinhas set the scene for a fun, relaxed night. The caramelised bananas are a firm favourite on the dessert menu.
Tables scattered in the sand offering scenic sea views accompanied by live music create a peaceful and calm setting to enjoy the large portions of quality food at Lua e Mar restaurant. With an emphasis on seafood, the restaurant’s menu is inspired by local availability. Menu highlights include the seafood spaghetti and the moqueca, a seafood stew native to Bahia.
Its beachfront location creates a paradisical setting at Cafe do Mar. The bar-meets-lounge sets a peaceful scene, making it just as popular among groups of tourists as solo travellers who can enjoy some time out reading a book. The food comes in huge portions, a typical style of the island where businesses are run by close-knit families or groups. It’s also known for its potent caipirinhas that are flawlessly blended with a range of different fruits.
The beachfront location of Steak ‘n Beach provides a memorable setting to enjoy the venue’s hearty portions and classic Brazilian food, such as broccoli rice, juicy steaks, and flavoursome fish stews. Located in Ilha Grande’s main hub, this restaurant is livelier than the others, yet it still manages to maintain a tranquil edge thanks to the natural surroundings. Their tasty caipirinhas and good food are hits among visitors, yet it’s the friendly staff that really wins the hearts of the passing diners.
For something more on the go, Pato Crepes makes a great option for light lunches or a hearty snack. As the name suggests, the highlight on the menu is the crepes that are served fresh and quickly. The menu includes savoury options, such as chicken and pepperoni, yet the star of the show is the banana, nuts, and ice cream crepe served with wafer rolls. There are also several salad options on the menu and gourmet fruit salads.
