Canastra

Named after the cheese from the Serra da Canastra region, the bar Canastra serves only Brazilian wines, showcasing their incredible diversity. The bar’s cozy indoor space and tables scattered outside fill up quickly, yet the limited seating poses no problem to guests who pour out onto the street and repurpose walls as tables and places to lean against. Oyster Tuesday is the most popular night with people arriving 30 minutes before opening to wait for fresh oysters and Canastra’s famous rosé wine.