La Taverne

Undoubtedly Sucre’s best French restaurant, if not the best of the lot. La Taverne offers excellent French and European cuisine in an elegant yet unpretentious atmosphere. The steaks are the specialty here, succulent and tender, with creative garnishing and a delicious selection of accompanying sauces. This intimate candlelit venue is pricier than other eateries in town, but it’s worth every Boliviano.