Redfern is an inviting district in Sydney that is still somewhat rough around the edges. The neighborhood has resisted gentrification and has remained the center of Sydney’s Indigenous community. Dining in Redfern offers unique restaurants and a relaxed atmosphere. Here are some of the best.
If you are looking for a restaurant where you can let it all go, then you must pay a visit to the House of Crabs. The name of the establishment is self-descriptive as they serve mostly seafood, fried chicken and great cocktails. Be prepared to make a mess and have a great time doing it, and don’t miss out on their specials, lobster fries and fried snow crab.