Byron Farmers Market
There’s nothing like a farmers’ market to give you a solid glimpse into local life. On Thursday mornings (as early as 7am), Byron Bay residents head to Ewingsdale Road to fill their baskets with fresh, organic and free-range produce. Stalls are teeming with eggs, wheels of cheese, charcuterie and fresh loaves of sourdough bread, while whole tables groan under the weight of strawberries. Though you have to get there early (the market clears out by 11am), you can fill your belly with coffee and cakes as you walk through. Recommended by local insider Amy Blyth