The Sandbar comes courtesy of impassioned owner Ben Randall and his team of 45 employees. Community involvement has been the ultimate underlying mission of the Sandbar from day one, and it was founded on the firm belief that customers are the ones who make and define a venue. Keep an eye out for weekly menu specials (current offers include 1/2 Pizza on Tuesdays and $10 cocktails on Sunday after 1), and be sure to look through their list of original cocktail creations. Standout drinks include Winter’s Coming (Don Julio, Campari, Caribbean almond syrup, orange juice, vanilla sugar syrup and thyme) and the Adam’s Apple (Bulleit, St Germain elderflower liqueur, monin pomme verte, cloudy apple, egg white and cinnamon sugar).
The Sandbar, 1 Scarborough Beach Rd, Scarborough, Australia, +61 8 9245 2001