Aria

It’s hard to find a better view from a Sydney restaurant than the one diners enjoy at Aria, perched on the edge of the Harbour at Circular Quay. Aria received a multi-million-dollar revamp in 2016 but still takes advantage of its stunning location with floor-to-ceiling windows – which are almost as much of an attraction as the refined dishes dreamed up by celebrity chef Matt Moran, who’s been the mastermind behind this elegant dining experience since 1999.